Come For A Slice Of American Pie Pizza Bloomington

If you’ve had pizza in Italy, you may have noticed it’s quite a bit different than our American version. Sure, the basics are the same – the cheese, sauce, crust, and toppings – but with some distinct differences you’ll see (and taste) right away.

 

They Come From The Same Origins

 

Come For A Slice Of American Pie Pizza BloomingtonWhile American pie pizza Bloomington and an Italian pizza in Italy might seem quite different, they both have the same origin story. Pizza had its beginnings in Naples, Italy during the 18th century, starting out as a “walking food” citizens of the city could enjoy while on the go walking local streets. The Margherita Pizza was then created in 1889, in honor of Queen Margaret of Savoy, and made to represent the red, green, and white of the Italian flag.

 

Pizza is still a staple of Naples, and Italy as a whole. It is believed that there is 1 pizza restaurant per 1,000 people throughout the country – which is about 63,000 pizza restaurants!

 

The Differences

 

There’s two main difference between Italian pizza and an American pie pizza Bloomington. Italian pizza is quite light and simple. It uses fresh, basic, foundational ingredients to create a simpler flavor profile highlighting the freshness of all ingredients used. Italian pizza is more delicate in both flavor and construction.

 

American pizza is bold. An American pie pizza Bloomington uses robust flavors, unique toppings, and takes things more to the “extreme” when compared to its Italian cousin. While Italian pizza is light and refreshing, American pizza is rich and cozy.

 

How Did American Pizza Come To Be?

 

American pizza developed differently than traditional Italian pizza thanks to Italian immigrants traveling to the United States during the late 19th century. The dish began to adapt to American tastes and traditions, incorporating different ingredients and using different cooking styles than what would be found in traditional Italian pizza cuisine. Over the years, this allowed American pizza to become something of a “cousin” to Italian pizza rather than a sibling.

 

At Bucceto’s, we showcase what people love about American pie pizza Bloomington. We use the freshest ingredients, the boldest flavors, and the most unique toppings to celebrate pizza in a distinctly American way. To try our pizza American style, let us make you your favorite today.