We Make Lunch Easy At Our Gluten Free Restaurants
Finding a great lunch that adheres to a gluten-free diet can be tough. You don’t just want something delicious, but you also want a bit of variety to ensure you’re not always grabbing the same old thing. At Bucceto’s, our gluten free restaurants always take your needs into consideration.
We’re not strictly gluten-free at Bucceto’s; we strive to make sure every customer has something they can be thrilled with on our menu, no matter their craving. However, those with traditional dietary needs rarely struggle with finding a great place to go for lunch, so we want to focus on what we can offer to our gluten-free Bloomington patrons!
No Gluten Pasta
Our pasta dishes are a fan favorite, and we keep them open as options for our gluten-free customers as well. We can take the majority of our pasta dishes and substitute the linguine, fettucine, angel hair, or traditional spaghetti with no gluten spaghetti made in an entirely gluten-free facility. The pasta is flavorful and perfectly textured, allowing you to peruse our pasta menu with confidence.
Gluten-Free Pizza
Our gluten-free pizza isn’t just a favorite amongst our gluten-free customers, but all of our customers! We start out by using rice flour to create our crust. This allows us to keep a crust with the right crunch, flavor, and structure, but to keep gluten far from the recipe at the same time. Many of our traditional pizza lovers can’t even tell the difference!
Gluten-Free Sandwiches
What says “lunch” better than a great sandwich? At Bucceto’s, our sandwiches can be made on gluten-free rolls, so you get a worry-free lunch you’re sure to love. All of our hot sandwiches are served with a side of chips, making for the perfect well-balanced no gluten meal.
At Bucceto’s, our gluten-free patrons always have something they’re going to love (and feel good about) on our menu. Looking for something delicious for lunch today? Let us be your midday break!